| 0 | - | |
| 0 | - | |
On Sense And The Sensible | 0 | - | |
| 0 | - | |
| 3.36 | 3.0 | |
| 3.79 | 2.0 | |
So Long, and Thanks for All the Fish | 3.9 | 2.0 | |
Life, the Universe and Everything | 4.01 | 3.0 | |
| 0 | - | |
| 3.8 | - | |
| 3.83 | 3.0 | |
| 3.2 | 4.0 | |
Notes from Underground - Fyodor Dostoevsky
- Serge Shishkoff (Translator)
- Robert Teditorr Durgy
| 4.07 | 5.0 | |
| 3.29 | 3.0 | |
Aris totle - Aristotle
- William Rhys Roberts (Translator)
| 3.76 | - | |
Poetics - Aristotle
- James Hutton (Translator)
| 3.68 | - | |
The Frogs - Aristophanes
- David Barrett (Translator)
| 3.5 | - | |
Ptolemy's Almagest - ptolemy; Translated By g. j. Toomer
- G.J. Toomer (Translator)
| 5 | - | |
| 3.5 | 5.0 | |
DE ANIMA - Aristotle
- Hugh Lawson-Tancred (Translator)
| 4 | - | |
| 3.9 | - | |
On Generation and Corruption | 0 | - | |
| 5 | - | |
| 4.2 | 3.0 | |
| 3.81 | 4.0 | |
Herakles - Thomas Sleigh (Translator)
- Euripides
| 3.2 | - | |
Euripides III: Heracles, The Trojan Women, Iphigenia among the Taurians, Ion | 0 | - | |
Electra - Janet Lempke (translator)
- George Theodorides (Translator)
- Euripides
| 3.71 | - | |
I'm Just Here for the Food | 4 | - | |
| 4.47 | - | |
| 4.67 | - | |
The Science of Good Cooking | 4.5 | - | |
Jacques Pépin New Complete Techniques | 0 | - | |
| 0 | - | |
How to Cook Without a Book | 3.75 | - | |
| 4.65 | - | |
Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine | 5 | - | |
| 4.38 | - | |
Suppliant Women - Euripides
- Rosanna Warren (Translator)
- Stephen Scully (Translator)
| 5 | - | |
Modernist Cuisine at Home - Nathan Myhrvold
- Maxime Bilet
| 4.4 | - | |