Risa
240 Reads
Jane Eyre
ByCharlotte Brontë
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Martha Stewart's Cookies: The Very Best Treats to Bake and to Share
ByMartha Stewart,Victor Schrager
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Flour Water Salt Yeast
ByKen Forkish
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Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
ByYotam Ottolenghi
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#1 of 7 in Maya Angelou's Autobiography
I Know Why the Caged Bird Sings
ByMaya Angelou
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The Great Gatsby
ByF. Scott Fitzgerald
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The Holy Bible: English Standard Version
ByAnonymous
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Tell no one
ByHarlan Coben
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Invisible Women: Data Bias in a World Designed for Men
ByCaroline Criado Perez
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How to Be an Antiracist
ByIbram X. Kendi ,Heike Schlatterer(Translator)
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The Crimson Petal and the White
ByMichel Faber
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Ottolenghi Simple: A Cookbook
ByYotam Ottolenghi
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Frankenstein: The 1818 Text
ByMary Shelley
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Memoirs of a Geisha
ByArthur Golden
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Of Mice and Men
ByJohn Steinbeck
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The Lovely Bones
ByAlice Sebold
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Sense and Sensibility
ByJane Austen,Sam Ngo
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Dark Matter
ByBlake Crouch
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Jerusalem A Cookbook
ByYotam Ottolenghi,Sami Tamimi
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Redeeming Love
ByFrancine Rivers
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The Catcher in the Rye
ByJ. D. Salinger
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