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Nutrition

  • Updated 8 months ago
  • 29 Books
Shelf
A Grain of Salt: The Science and Pseudoscience of What We Eat
An Apple a Day
Cooked
Eat Move Sleep
Fuel Your Ride: Complete Performance Nutrition for Cyclists
How Not to Diet: the Groundbreaking Science of Healthy, Permanent Weight Loss
In Defense of Food: An Eater's Manifesto
It Starts with Food
Cover 2

Life in the Fasting Lane

Mindless Eating: Why We Eat More Than We Think
Nutrition at a Glance
Paleofantasy: What Evolution Really Tells Us about Sex, Diet, and How We Live
Cover 8

Power Eating

Salt Sugar Fat: How the Food Giants Hooked Us
Strong Women Eat Well
The Angry Chef
The Badass Body Diet: The Breakthrough Diet and Workout for a Tight Booty, Sexy Abs, and Lean Legs
The Blue Zones: 9 Lessons for Living Longer From the People Who've Lived the Longest
The Calorie Myth: How to Eat More and Exercise Less, Lose Weight, and Live Better
The Diet Myth: The Real Science Behind What We Eat
Cover 3

The Hacker's Diet

Cover 8

The Longevity Diet

The Obesity Code
The Omnivore's Dilemma: A Natural History of Four Meals
The Paleo Diet for Athletes
The Way We Eat Now: How the Food Revolution Has Transformed Our Lives, Our Bodies, and Our World
This Is Big: How the Founder of Weight Watchers Changed the World
Why We Get Fat
Why You Eat What You Eat

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