Karla
530 Reads
Woman Hollering Creek and Other Stories
BySandra Cisneros
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Tell the Wolves I'm Home
ByCarol Rifka Brunt
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3 Alice's Adventures in Wonderland
The Annotated Alice: The Definitive Edition
ByLewis Carroll
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1865 • 939 Readers • 336 pages • 4
The Song of Achilles
ByMadeline Miller
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Asking For It
ByLouise O'Neill
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Circe
ByMadeline Miller
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Only Ever Yours
ByLouise O'Neill
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Notes Of A Native Son
ByJames Baldwin
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The Lottery
ByShirley Jackson
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Homegoing
ByYaa Gyasi
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A People's History of the United States
ByHoward Zinn,Kathy Emery,+1 more
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Howard's End
ByE. M. Forster
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A Place for Us
ByFatima Farheen Mirza
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Why I'm No Longer Talking to White People About Race
ByReni Eddo-Lodge,Zuzana Szabóová(translator)
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Every Grain of Rice: Simple Chinese Home Cooking
ByFuchsia Dunlop
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Koreatown: A Cookbook
ByDeuki Hong,Matt Rodbard
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Cúrate: Authentic Spanish Food from an American Kitchen
ByKatie Button
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Cantinflas: Mario Moreno
ByAdolfo Pérez Agustí
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The House on Mango Street
BySandra Cisneros
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I'll Be Right There
ByShin Kyung-sook,Sora Kim-Russell(Translator)
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2010 • 28 Readers • 325 pages • 3.7
Other Stories and Other Stories
ByAli Smith
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#1 of 2 in The Cemetery of Forgotten Books
The Shadow of the Wind
ByCarlos Ruiz Zafón,Lucia Graves(Translator)
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Never Let Me Go
ByKazuo Ishiguro
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Human Acts
ByHan Kang,Deborah Smith(Translator)
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1799 • 351 Readers • 224 pages • 4.4
Orthorexia: When Healthy Eating Goes Bad
ByRenee McGregor
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BraveTart: Iconic American Desserts
ByStella Parks
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The Middle Eastern Kitchen
ByRukmini Iyer
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Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
ByAnya von Bremzen
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The Haunting of Hill House
ByShirley Jackson
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The Flavor Bible
ByKaren Page,Andrew Dornenburg
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The Food Lab
ByJ. Kenji López-Alt
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Jane Eyre
ByCharlotte Brontë
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The Vegetarian
ByHan Kang,Deborah Smith(Translator)
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