bugbear
Adam

Food

#2

Ruhlman's Twenty

2011 • 20 Readers • 368 pages • 4.4

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#3

Cover 4

2 Readers • 4

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#4

Kitchen Confidential: Adventures in the Culinary Underbelly

2000 • 602 Readers • 8h 20m • 4.1

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#5

Crying in H Mart

2021 • 1,357 Readers • 239 pages • 4.2

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#6

Franklin Barbecue: A Meat-Smoking Manifesto

2015 • 17 Readers • 224 pages • 3.8

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#7

Relish

2013 • 78 Readers • 173 pages • 4.1

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#8

The Food of a Younger Land: A Portrait of American Food--Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal

1 The Food of a Younger Land

2009 • 18 Readers • 420 pages • 3

#9

The Kingdom of Rye

2022 • 197 pages

#10

The Book of Difficult Fruit

2021 • 6 Readers • 416 pages

#11

Cover 2

2014 • 8 Readers • 5

#12

The Art of Fermentation

2012 • 43 Readers • 530 pages • 4.1

#13

Eight Flavors: The Untold Story of American Cuisine

2016 • 27 Readers • 304 pages • 4.2

#14

The Language of Food: A Linguist Reads the Menu

2014 • 25 Readers • 238 pages • 3.2

#15

Consider the fork

2012 • 64 Readers • 327 pages • 3.9

#16

Ten Restaurants That Changed America

2016 • 10 Readers • 528 pages • 3.7

#17

A History of Food in 100 Recipes

2012 • 8 Readers • 360 pages • 3

#18

97 Orchard

2010 • 14 Readers • 253 pages • 3.6

#19

Cheese Sex Death: A Bible for the Cheese Obsessed

2021 • 1 Reader • 352 pages

#20

Will It Waffle?: 53 Irresistible, Unexpected Recipes to Make in a Waffle Iron

2014 • 1 Reader • 225 pages

#21

Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C.

2019 • 2 Readers • 183 pages