Kevin H Souza
582 ReadsLibrarian
 People of the Book
| 4.05 | 3.0 | |
 A Concise Encyclopedia of Gastronomy
| 5 | 5.0 | |
 A Concise Encyclopedia of Gastronomy A Concise Encyclopedia of Gastronomy
| 0 | 5.0 | |
 A Concise Encyclopædia of Gastronomy A Concise Encyclopædia of Gastronomy
| 0 | - | |
 The Magician's Land
| 4.11 | 4.0 | |
 The Magician King
| 3.81 | 4.0 | |
 Neil Patrick Harris: Choose Your Own Autobiography
| 3.98 | 3.0 | |
 Heritage
| 5 | 5.0 | |
 The South Beach Heart Health Revolution The South Beach Heart Health Revolution
| 0 | 1.0 | |
 Oahu Revealed: The Ultimate Guide to Honolulu, Waikiki & Beyond
| 5 | 5.0 | |
 Maui Revealed: The Ultimate Guidebook
| 4.5 | 5.0 | |
 Prince Lestat
| 3.33 | 2.0 | |
Works of Walt Whitman Works of Walt Whitman
| 0 | 5.0 | |
 The Magicians
| 3.37 | 4.0 | |
 The Maltese Falcon
| 3.77 | 5.0 | |
 The Swerve
| 3.68 | 4.0 | |
 The Glass Cage: Automation and Us
| 4 | 3.0 | |
 The Invention of Wings
| 3.96 | 4.0 | |
 The Bone Clocks
| 3.9 | 3.0 | |
 Orange Is the New Black
| 3.6 | 4.0 | |
 On the Road
| 3.34 | 4.0 | |
 At the Mountains of Madness
| 3.79 | 4.0 | |
 The Odyssey: A Graphic Novel
| 3.76 | 5.0 | |
 The Days of Anna Madrigal
| 4.38 | 4.0 | |
 The Complete Poems and Plays, 1909-1950
| 4.5 | 5.0 | |
 Mexican Light: Exciting, Healthy Recipes from the Border and Beyond
| 0 | - | |
 The Essential New York Times Grilling Cookbook: More Than 100 Years of Sizzling Food Writing and Recipes | 0 | - | |
 Weber's Big Book of Grilling
| 4 | - | |
 The Alice B. Toklas Cook Book
| 4.5 | 4.0 | |
 The Food of Paradise: Exploring Hawaii's Culinary Heritage
| 0 | - | |
 Babette’s Feast
| 3 | - | |
 The Supper of the Lamb
| 5 | - | |
 Green Eggs and Ham
| 4.13 | - | |
 My Life in France
| 4.03 | 5.0 | |
 The Hundred-Foot Journey
| 2.88 | 2.0 | |
 I Like You
| 3.73 | - | |
 Instant Calm: Over 100 Easy-to-Use Techniques for Relaxing Mind and Body
| 0 | - | |
 The Luminaries
| 3.87 | 3.0 | |
 Getting Things Done: The Art of Stress-Free Productivity
| 3.86 | - | |
 Delicious!
| 4.07 | 4.0 |
