Kevin H Souza
582 ReadsLibrarian
People of the Book
ByGeraldine Brooks,Geraldine Brooks
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A Concise Encyclopedia of Gastronomy
ByAndré L. Simon
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A Concise Encyclopedia of Gastronomy
ByAndré L. Simon
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A Concise Encyclopædia of Gastronomy
ByAndré L. Simon
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Neil Patrick Harris: Choose Your Own Autobiography
ByNeil Patrick Harris
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Heritage
BySean Brock
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The South Beach Heart Health Revolution
ByArthur Agatston
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Oahu Revealed: The Ultimate Guide to Honolulu, Waikiki & Beyond
ByAndrew Doughty,Harriett Friedman
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Maui Revealed: The Ultimate Guidebook
ByAndrew Doughty
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Works of Walt Whitman
ByWalt Whitman
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The Maltese Falcon
ByDashiell Hammett
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The Swerve
ByStephen Greenblatt
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The Glass Cage: Automation and Us
ByNicholas Carr
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The Invention of Wings
BySue Monk Kidd
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The Bone Clocks
ByDavid Mitchell
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Orange Is the New Black
ByPiper Kerman
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The Odyssey: A Graphic Novel
ByGareth Hinds,Homer
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The Complete Poems and Plays, 1909-1950
ByT.S. Eliot
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Mexican Light: Exciting, Healthy Recipes from the Border and Beyond
ByMartha Rose Shulman
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The Essential New York Times Grilling Cookbook: More Than 100 Years of Sizzling Food Writing and Recipes
ByPeter Kaminsky(editor),Mark Bittman(Foreword)
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Weber's Big Book of Grilling
ByJamie Purviance,Sandra S. McRae,+1 more
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The Alice B. Toklas Cook Book
ByAlice B. Toklas
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The Food of Paradise: Exploring Hawaii's Culinary Heritage
ByRachel Laudan
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Babette’s Feast
ByIsak Dinesen,Karen Blixen
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The Supper of the Lamb
ByRobert Farrar Capon
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My Life in France
ByJulia Child
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The Hundred-Foot Journey
ByRichard C. Morais
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I Like You
ByAmy Sedaris
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The Luminaries
ByEleanor Catton
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Delicious!
ByRuth Reichl
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