| 4 | - | |
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking | 4.54 | - | |
The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day | 0 | - | |
 The Popsicle Cookbook The Popsicle Cookbook: Ice Pop and Popsicle Recipes for 50 Delicious Frozen Desserts | 0 | - | |
| 4.5 | - | |
| 2.67 | - | |
Walking with God: How to Hear His Voice | 0 | - | |
| 3 | - | |
Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen | 0 | - | |
| 0 | - | |
| 3.18 | - | |
Baking with Mary Berry: Cakes, Cookies, Pies, and Pastries from the British Queen of Baking | 0 | - | |
| 3.5 | - | |
The New Mediterranean Diet Cookbook | 2 | - | |
The Skinnytaste Cookbook - Gina Homolka
- Heather K. Jones, R.D.
| 0 | - | |
Myers+chang At Home: Recipes from the Beloved Boston Eatery - Joanne Chang
- Karen Akunowicz
| 4 | - | |
The Truth According to Us | 3.91 | - | |
The Only Woman in the Room | 3.63 | - | |
Kitchens of the Great Midwest | 3.88 | - | |
The Deeds of the Disturber | 4.15 | - | |
| 0 | - | |
| 4 | - | |
Larousse Patisserie and Baking | 0 | - | |
| 0 | - | |
Ballymaloe Cookery Course: Revised Edition | 5 | - | |
The Cornish Cream Tea Bus | 3.5 | - | |
Rose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos | 5 | - | |
| 3.8 | - | |
| 4.04 | - | |
| 4.47 | - | |
| 5 | - | |
Where the Desert Meets the Sea - Werner Sonne
- Steve Anderson (Translator)
| 3 | - | |
Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money By Wasting Less Food | 4.33 | - | |
| 5 | - | |
Beyond the North Wind: Russia in Recipes and Lore | 5 | - | |
Healthy Forever: Recipes To Get You Started Now! | 0 | - | |
Claridge's: The Cookbook - Martyn Nail
- Meredith Erickson
| 0 | - | |
Auntie Poldi and the Sicilian Lions | 3.33 | - | |
Australian Women's Weekly Vegetarian - AUSTRALIAN WOMEN'S WEEKLY
| 0 | - | |
| 5 | - | |